Barbera d'Alba Doc Superiore 2022

Josetta Saffirio
IT0001
189,00
kr
  • 100% Barbera
  • Exposure from south to south-east
  • Altitude 300-400m
  • Medium calcareous soil rich in minerals with balanced silt, clay and sand.

Pleasant companion to robust first courses and meat-based second courses.

The hand-picked and completely destemmed grapes are delicately pressed. Fermentation at a controlled temperature follows. Maceration lasts 8-10 days. Immediately after malolactic fermentation in wooden barrels.

Wine type: Red wine

Vintage: 2022

Country: Italy